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soup

Time for Soup! Broccoli and Sweet Potato with Cheddar Sour Cream

Time for Soup! Broccoli and Sweet Potato with Cheddar Sour Cream

Cream of broccoli soup has a particular special place in my heart. I did not grow up eating soups and my first soup like dish was a ramen, which, is not the same as the creamy soups of the Western half of the world. The first time I had ‘soup’ soup was when I moved to NYC, in the company cafeteria, on a cold Winter day - Cream of Broccoli. It was cream of broccoli. It was delicious. Mass-made and self-served with packet oyster crackers, yet delicious! And, I distinctly remember wondering how they creamed broccoli! LOL.

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Winter... Soup and Snowstorms

Winter... Soup and Snowstorms

I spent the day reading and souping for lunch. I made a softly spicy soup with charred poblano and jalapeno peppers and then tossed in celeriac cooked in orange juice and rutabaga, rounding it off with lots of cream and a creamy, caramelly Dutch aged Gouda. It has just a little hint of spice from the charred jalapeno that makes it warm all the way inside you. And, the rest of it is just creamy, healthy, vegetable, Winter goodness!

It is perfect! :)

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Hard to Pronounce Names and Simple Awesomeness

Hard to Pronounce Names and Simple Awesomeness

Time seems to running away, at least from me! I am a few hours away from heading out for a close couple's wedding, and then, a month long travel, and, I still have so many loose threads trailing around me. I am consciously not calling it my 'to-do list', you see. 

Meanwhile, in between, I am happy that I atleast manage to feed myself well, actually, really well. Bless the person who invented the freezer and then all the technology revolutions that made it a affordable home appliance! I use it as much as I can for make ahead meals. Recently a friend recommended a Greek chicken soup that I was shocked to not have heard of before. It is one of the most comforting, incredibly delicious and satisfying and stupidly easy soups to make. 

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