Syndicated Work - food + travel Writing
Sonoma County - Hearth to Heart - Nourished Magazine, Summer 2015 Issue
Swirls of Maple in the Air - Nourished Magazine, Spring 2015
72 Hours in Sonoma - Part I, Part II, Part III - Daily Meal, May 2015
Castello Summer of Blue — Blue Cheese and Buttered Pear Ice Cream - Honest Cooking, May 2015
Buckling up with a Maple Whisky Dessert - Honest Cooking, May 2015
Appreciating Generations of Wine Growing – Mounts Family Winery, Dry Creek Valley, Sonoma - Honest Cooking, April 2015
On the Edge of Utan, Self-Discovery - The Daily Meal, Dec 2014
Abbottega: Rustic Italian Fare Comes to the West Village - The Daily Meal, Sep 2014
Seville Travels - Spenser Magazine, Issue 7, Summer 2013
Travel to Uruguay - Spenser Magazine, Issue 4, May-Jun 2012
In Defense of All Inclusive Resorts - The Daily Meal
New Haven Day Trip: More Than Just Yale - The Daily Meal, Dec 2012
Spenser Mag - Interview & Recipe for Ravo (Issue 3, 2012)
MEDIA FEATURES
Feedfeed - Various (2015)
Redbook - 14 Weekend Breakfast Ideas That Put Omelets And Pancakes To Shame (May 2015)
Mashable - 10 places moonlighting entrepreneurs love to burn the midnight oil (Jan 19, 2014)
Mashable - Moonlighting: 5 tips from entrepreneurs who've been there (Dec 10, 2014)
Huffington Post - Chestnut Recipes ( Dec 19, 2014)
Edible Brooklyn - Photo Feature (Nov 10, 2014)
Steller Story Feature - Almond Tarts with Peach Yogurt Cardamom (Oct 14, 2014)
Steller Story Feature - Stuffed Courgettes (Sep 10, 2014)
Steller Story Feature - Apple Crumble for two (Aug 31, 2014)
Steller Story Feature - Hiking Snowdon, Wales (Aug 28, 2014)
Steller Story Feature - Pumpkin Pie from scratch (Aug 28, 2014)
Edible Brooklyn - Photo feature (Aug 2014)
Edible Brooklyn - Photo feature (Jun 2014)
Good Food Jobs - Interview on work in Food (Jul 15, 2014)
Redbook Mag - Cabbage Slaw with Mint Yogurt Dressing
Redbook Mag - The Boozy Slushie Recipe Perfect for Your Weekend (Aug 8,2014)
Redbook Mag - Gluten Free Chickpea Burger Buns (May 22, 2014)
Redbook Mag - Carrot Cake with Berry Roses (Mar 16, 2014)
Kale Crusaders - Roast Parsley Root and Lady Apple Soup (Apr 29, 2014)
Huffington Post - Red Currant Tea Cake (Aug 14, 2013)
Huffington Post - Koresht-e-Fesenjen (Jun 16, 2013)
Spenser Mag - Interview & Recipe for Ravo (Issue 3, 2012)
Food 52 - Community Pick - Best Street Food Contest (Jun, 2011)
Honest Cooking - Sweet Potato & Fennel Frittata (Dec 28, 2011)
Honest Cooking - Pulled Tandoori Chicken sandwich (May 15, 2011)
Honest Cooking -Vegemite Molasses Lamb And Black Beans With Mushroom And Carrot Soup (Mar 24, 2011)
Honest Cooking - Garlic And Thyme Confit (Mar 17, 2011)
The Kitchn - Mushroon Ramen (Mar 18, 2011)
Gourmet Live - Citrus Pannacotta (Mar 4, 2011)
Food News Journal - Homemade Croissants (Jan 11, 2011)
Food News Journal - Leche Flan (March 10, 2010)
Verdemar Magazine - South African Tomato Bredie (Jun 29, 2010)
media partners
The Daily Meal
Honest Cooking
Redbook Magazine
NOURISHED Magazine