STOCKING YOUR PANTRY
BREAKFAST AND ALL DAY NIBBLES
Homemade Basic Granola
Saffron, Apricot, Cranberry and Pistachio Granola Bars
Raw Nut and Fruit Bites
JAMS AND SWEET RELISHES
Blackberry and Rosé Wine Quick Jam
Orange Marmalade
Spiced Apple Chutney
Spiked Apple-Cranberry Relish
Strawberry and Ginger Jam
PICKLES AND SAVORY RELISHES
Preserved Lemons with Rosemary
Pickled Zucchini in Rosemary and Garlic Oil
Garlic and Thyme Confit
PATES, SPREADS, TERRINES AND OTHER BREAD TOPPINGS
Preserved Lemon and Z'atar Hummus
Chicken and Mushroom Terrine
Herbed Compound Butter
Garlic Scape Pesto
Sardine Pate
Roast Garlic Spread
SAUCES, PESTOS AND CONDIMENTS
Tahini Sauce
Orange Curd
Citrus Sauce
Saffron Aioli
Sweet Corn Sauce
Garlic Scape Pesto
FOR THE TABLE - MEALS FOR THE FAMILY
BEVERAGES
Pomegranate Lemonade
Spiced Apple Cider
HOMEMADE BREADS
BREAKFAST BREADS
Croissants
Almond and Chocolate Croissants
Chocolate, Cranberry and Candied Pomelo Spiced Bread
Pumpkin Challah
Stollen
LOAVES TO SHARE
Traditional Irish Spotted Dog (Soda Bread Variation)
Breakfast Milk Bread
Whole Wheat Boule
Garlic and Parmesan Pullapart Bread
Chipotle and Scallion Buttermilk Bread
BREAD ROLLS & STUFFED BREADS
Hot Cross Citrus Buns
Herbed Butter Rolls
Lebanese Chicken and Red Bell Pepper Hot Pockets
Pesto Rolls
Raisin Laugen Broetchen (Raisin Pretzel Buns)
Steamed Buns with Pork Belly
Fig and Raisin Buns
FLAT BREADS
Glutenfree Lentil Pancakes
Grape Focaccia
Artichoke & Goat Cheese Homemade Pizza
Indian Aloo Paratha
Na'Na, Caramelised Onion and Olive Pide
Zucchini and Heirloom Tomato Flatbread
SCONES and Biscuits
Ramp and Cheese Drop Scones
Orange and Rosemary Scones
Corn, Cheese and Sundried Tomato Scones
Raisin and Almond Scones
APPETIZERS
FINGER FOOD
Brunch Bruschetta - Caramelised Fennel, Serrano Ham and Fried Quail Egg
Chicken Curry Puffs
Chipotle Chicken Empanadas
Chorizo Croquetas
Cocktail Ideas - Egg Salad in Bread Cups
Murukku
Parmesan and Cracked Pepper Shortbread
Rice crackers with Wine Braised Onions over Peanut and Honey Mousse
Home Cured Trout
TABLE NIBBLES
Caramelised Onion, Paneer and Basil Pierogis
Eggplant Goat Cheese Roll ups
Pear Gelee with BBQ Short Ribs
Red Curry Beef Lettuce Wraps
Roasted Baby Beets and Strawberry Salad
Roasted Red Pepper Mousseline and Jelly
Zucchini-Cocoa, Lime-Ginger and Smoked Salmon Mousse Verrine
Sundal (South Indian Chickpea Salad)
WHOLE MEALS
MAINLY EGGS
Slow Scrambled Eggs
Shirred Eggs over Yellow Beets, Spinach and Ham
Eggs Benedict
Masala Fried Eggs
Potato, Mint and Garlic Scape Frittata
Sweet Potato and Fennel Fritatta
VEGETABLES
Simplest (Peasant) Dal
Roast Parsley Root and Lady Apple Soup"
Roast Butternut Squash Soup
Leek, Fennel and Potato Soup with Pancetta
Mushroom and Carrot Soup
Roasted Butternut Squash and Broccoli Soup
Mac and Cheese in Tomato Bowls
Beets and Squash Thyme Tart with Goat's Milk Ricotta
Bottle Gourd Kootu
Dal Tadka
Ginataan Kalabaasa
Kale and Carrot Crostata
Mushroom Ramen
Paneer Makhanwala
Roasted Pumpkin Barley Risotto
Roasted Vegetable Hash with Poached Egg
Sicilian Caponata
Moroccan Vegetable Stew
Quinoa Tart
SEAFOOD
Bouillabaisse
Dorade Stuffed with Fennel, Herbs and Orange
Meen Kozhambu (Madras Fish Curry)
Scallops and Sweet Potatoes
Smoked Paprika and Oregano Breaded Blowfish
Stuffed Squid in Saffron Tomato Sauce
MEAT
Seared Spring Lamb Chops with Polenta
Beef Roulade with Apple Parsley Root Puree
Chicken Biriyani
Chicken Pho Ga (Vietnamese)
Chiles Rellenos (Filipino)
Coriander Chicken Kurma
Goan Pork Vindaloo
Koresht - e - Fesenjan
Lebanese Soup with Moghrabieh
Mole Risotto with Chicken
Mutton Biriyani
Orzo Salad with Cumin Roasted Sausages and Tomatoes
Pomegranate and Cocoa Glazed and Pear Stuffed Quail
Rosemary scented Harissa Beef and Lentil Stew
Tomato Bredie
PASTA & GRAINS
Baked Basil Gnudi with Fresh Tomato Sauce
Dosas (South Indian Crepes)
Fresh Peas and Rice Salad (Pulav)
Lemon Rice (Elumichampazham Sadam)
Poha
Taleggio Agnolotti
SIDES
Braised Swiss Chard
Herb Roasted Eggplant
DESSERTS
CHOCOLATE
Chocolate Pavlova with Chestnut Creme, Raspberries and Clementines
Chocolate Torte
Double Chocolate Cake and Peanut Butter Meringue Frosting
Apricot Upside-down Chocolate Cake
Peanut and Almond Chocolate Brownie Pots(Gluten Free)
Chocolate Olive Oil Cakes with Strawberry Marshmallow Frosting
Double Chocolate Pudding Brownie
Zucchini Chocolate (Basil) Loaf
CAKES, PUDDINGS, TARTS
Banana Streusel Cakes
Apple and Walnut Cake
Caramel Candy Barks
Eggless Apple Cake
Raspberry Icebox Cake
Coconut Layer Cake
Pear Cakelets
Spiced Carrot Cake
Spelt Berry Cobbler
Low Gluten Spiced Carrot Cupcakes
Strawberry Shortcake
Saffron and Almond Malai Shots
Pumpkin and Pecan Cheesecake
Apple Angel Cake
Apple Crostata
Apricot and Almond Galette
Apple and Red Grape Cobbler (Gluten Free)
Banana Cake (Eggless)
Ravo (Semolina Pudding)
Blood Orange Leche Flan
Cardamom Peach Buckle
Cherry Clafoutis
Chocolate, Avocado and Orange Mousse Entremets
Citrus Frivolous: Orange Pannacotta, Lemon and Poppyseed Semolina Cake and Citrus Sauce
Cranberry (Fruit) Squares
Drunken Bread Pudding (with Pumpkin Challah)
Fruit Cake with White Chocolate Mascarpone Frosting & Fresh Raspberries
Indian Cashew Burfi
Lemon and Poppyseed Semolina Cake
Matcha Swiss Roll (Egg White only)
Polvoron
Red Currant Tea Cake
Rhubarb and Cherry Frangipane Tartelettes
Pots de Crème au Beurre de Pomme (Apple Butter Pots de Crème)
Spiced Pumpkin Pie
Strawberry Buttermilk Cake
Strawberry & Pistachio Tartelettes
Vanilla and Coconut Oat Pudding
Very Berry Nanaimo Bars
FRUIT
Lavender Pannacotta with Pears in White Wine Gelee
Orange Poached Pears
Orange Tian with Spun Toffee
COOKIES AND SUCH
Very British Oat Biscuits
Oatmeal and Buckwheat Chocolate Cookies
Peanut Butter & Chocolate Crinkles
Fig, Cashewnut & Cardamom Biscotti
Fennel and Anzac Cookies
Rhubarb and Sage Shortbread
ICE CREAMS
Blackberry and Sage Ice Cream
Fig and Balsamic Ice Cream
Lychee Ice Cream
Roasted Peach and Thyme Ice Cream
Vanilla Mascarpone Ice Cream
