June 20, 2010 Update: These tarts were featured on FoodBuzz Top 9 today
This week, I am guest posting on Aparna's blog, My Diverse Kitchen. Aparna is one of the first few friends I made through this blog (aided by Twitter!) and her colorful, mouth watering vegetarian creations always bring back memories. We share common threads of roots, food we grew up with and a love for baking.
So, for the guest post I chose to explore our common interest for baking and create a simple yet satisfying dish. Please head over to Aparna's to read about the Potato, Goat Cheese and Caramelised Onion Tarts...
So, for the guest post I chose to explore our common interest for baking and create a simple yet satisfying dish. Please head over to Aparna's to read about the Potato, Goat Cheese and Caramelised Onion Tarts...